Outdoor Flavors Crispy Cajun Mix will add rich flavor to your favorite breaded dishes. The mixture is easy to prepare and can be used in virtually everything such as fish, meat and vegetables.
- Frying oil for cooking
- Buttermilk (optional)
1. Coat your fish, meat or vegetables with Outdoor Flavors Crispy Cajun Seasoning.
2. Fry, sear in a pan, broil, roast or grill. up to an internal temperature of 160 ° F (or that recommended for your chosen ingredient).
Chef's tip: Dip the fillets (or the food of your choice) in buttermilk before coating them with the Crispy Cajun mixture. The coating will be thicker and the flavor enhanced.
Filter the oil previously used for best results.
corn flour, corn starch, wheat flour, maltodextrin, lemon oil, sea salt, seasonings.
Product of Canada